DESCRIPTION & CONSUMPTION:
Used as an electrolyte in sports drinks.
Calcium chloride is also used in the production of extra salty pickles to avoid additional sodium in the diet.
The freezing point reducing properties of calcium chloride are used to freeze caramel in caramel filled chocolates.
PACKING:
1MT JUMBO BAGS
| Physical and Chemical Properties | ISIRI Compliant Range | Produce Range | Standard Reference |
|---|---|---|---|
| Purity of Calcium Chloride (CaCl2) _ % W/W (anhydrous) | Min 94 | Min 94 | INSO 18193 |
| Fluoride (F-) _ % W/W | Max 0.004 | Max 0.004 | INSO 13571 |
| Total Alkalinity (as NaCl) _ % W/W Relative to active substance CaCl2 | Max 6 | Max 4 | INSO 18193 |
| Total Magnesium (as MgCl2) _ % W/W Relative to active substance CaCl2 | Max 0.5 | Max 0.2 | INSO 18193 |
| Ca(OH)2 _ % W/W Relative to active substance CaCl2 | Max 0.2 | Max 0.1 | INSO 18193 |
| Appearance | White Granulated | Ok | INSO 13571 |
| Particle Size | - | 1-4 mm | - |
